Warrior Recipes
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Creamy “Marry Me” Chicken
This lightly breaded chicken with Traditional Mix and Bacon Pepper, in a creamy Italian-style sauce will please even the most picky palates. For a weeknight or a weekend, this meal can be prepared in two steps and reheats wonderfully for lunch the next day!
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Algonquin Pork and Shrimp Burger with Pineapple Salsa
A burger as decadent as it is different. A wonderful way to use our Algonquin Blend! Let the freshness of the pineapple salsa perfectly complement this little gem.
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Reese's Spring Break Treat
A chocolatey treat, just for fun! The sweet and sour side of peanut butter combined with chocolate and Traditional Mix will delight young and old alike! Don't hesitate to make this recipe with the children, they will love it!
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Creamy chicken farfalle
When Italy meets the boreal forest! Discover this delicious and simple recipe, with Italian accents. Perfect for a small weeknight dinner, without compromising on taste!
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Abenaki Chicken with Onions
Chicken thighs or breasts in an onion sauce enhanced with our tasty and colorful Abenaki Blend, with its accents of maple, pink berries, larch and rose petals! A delight in every bite, as simple as “kwe”!
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Smoked salmon bagels
Bagels, smoked salmon and spices of the warrior, it sounds like a delicious meal. Prepare this recipe easily and in a few minutes, and enjoy! -
Beef scoter with Wendat mix
A cut of meat that deserves to be known: Beef rump! Don't hesitate to make this delicious recipe with moose, deer or the red meat of your choice!
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Warrior Spicy Fried Chicken
The best fried chicken in Northern Kentucky is this one! You simply won't believe it. The Tomahawk Blend easily measures up to the Colonel's secret spices. Enjoy with your fingers... and a smile!
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Salmon with Innu Mix
A perfect recipe for salmon or trout! Today made in the air fryer, you can just as well make it in the oven, on the fire or on the BBQ. Let the aromas of Labrador tea permeate the fish, and the Innu blend caramelize the surface of the flesh to perfection. A sure hit!
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Flank steak / moose with Wendat mix and squash risotto
To make with flank steak or moose, this recipe is simple and delicious. It will highlight your piece of meat thanks to the forest accents of the Wendat Blend. Let the creamy butternut squash risotto perfectly complement this little delight!
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Smooth Mashed Potatoes with Bacon Pepper
The disarming simplicity of this delicious Bacon Pepper Mashed Potato will leave you speechless. In fact, we bet you'll never make "plain" mashed potatoes again.
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Apple pudding layer
A favorite recipe, this layer of apple pudding is enhanced with the Traditional Blend, sprinkled here and there, as well as with the Bacon Pepper present in the smooth mashed potatoes.
An autumn treat that will amaze the gallery in any season!
