Warrior Recipes
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Beef scoter with Wendat mix
A cut of meat that deserves to be known: Beef rump! Don't hesitate to make this delicious recipe with moose, deer or the red meat of your choice!
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Flank steak / moose with Wendat mix and squash risotto
To make with flank steak or moose, this recipe is simple and delicious. It will highlight your piece of meat thanks to the forest accents of the Wendat Blend. Let the creamy butternut squash risotto perfectly complement this little delight!
