Warrior Recipes

The best fried chicken north of Kentucky is this one! You will simply not come back. The Tomahawk Blend easily measures up to the Colonel's secret spices. To be enjoyed with your fingers... and a smile!

We have nothing against the classic butter and salt, but to taste this recipe is to adopt it! Let the Tomahawk Mix tease your taste buds in an original and delicious sauce enhanced by fresh coriander. Your roasts will never have tasted so good!

Chef Peter revisits the king of barbecue dinners, Surf n' Turf, to bring it to the height of eccentricity and luxury in Vice City! In this recipe, we offer you the natural alliance of tomahawk steak with the Tomahawk Mix, for a spicy touch. The smoothness of the blue cheese crust, the herb butter and the explosive flavor of the lobster tails, complemented to perfection with a Bacon Pepper sauce will make this recipe an unforgettable experience!

This pulled pork burger will have you rethinking everything you know about burgers. From our show " La Route des Épices du Guerrier" , this recipe made on the barbecue will make you discover an explosion of flavors with its perfectly balanced marriage of smoky, sweet, salty and spicy.

Simple, quick, but above all tasty, this recipe will allow you to add an Olé Olé touch to your weekday meals. These juicy chicken drumsticks will make you discover an explosion of flavors and the touch of spiciness of the Tomahawk Mix in two steps, three movements.

The barbecue is buried under the snow? No problem! This oven-baked ribs recipe is the perfect comfort food for cold winter evenings. Served as an appetizer or as a meal, our recipe for rib bites will allow you to obtain tasty, well-lacquered meat that literally falls off the bone.