Warrior Recipes
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Eggs at the hell of the warrior
To receive friends or snack, these little sins taste the sky. Nothing less. Our boreal pepper at bacon decorates them so well that you will never be able to cook without him, it's guaranteed! -
Warrior cocktail sausages
A classic to receive, reinvented thanks to a delicious boreal touch. Relevant to perfection by Ghost pepper, here is a really simple recipe that will not stay long on the table! -
Warrior's Mac'N Cheese
4x : 5 min : 30 minsEveryone loves the traditional mac'n cheese. But this classic dish isn't at its best without adding the special touch of Warrior Spices!
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Cod pavers with Inuit spices
Concocate succulent cod pavers for the whole family using the new spice mix of the Warrior spices. -
Lamb Square with Herbs Algonquines
Take advantage of our new 11-nation mixtures by preparing a lamb square with Algonquin herbs, as well as a blank bean salad in accompaniment. -
Fresh oysters with scurvy
Simple but succulent recipe for fresh oysters to taste our famous pungent sauce, scurvy. -
Warrior lasagna
We are happy to make your favorite dishes even better. Today, prepare warrior lasagna with traditional spices and bacon pepper. A real treat ! -
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Chinese pie of the warrior
Chinese pie, it's always good! But have you ever tried to add the Warrior spices? Add an Aboriginal key to this culinary classic for a succulent result. -
Ramen soup of the warrior
Do you feel in the mood to cook today? It would be the perfect time to prepare the Ramen soup of the warrior! -
Tomato croutons and old cheddar
Prepare this easy recipe from tomato and old cheddar croutons, dotted with pepper bacon spices from the warrior. Perfect for serving during the aperitif! -
Salmon Tartar with Won-Ton Chips
This is the ideal time to taste a salmon tartare in the sun. Add an Aboriginal key to yours with this recipe of the warrior spices also including bacon pepper and pungent sauce Scurb!
