A 100% Quebec-based, Canadian and First Nations-owned company!

Dive into our collection of recipes inspired by the land of the First Nations . Each recipe showcases our unique boreal spices: perfect for enhancing your meat, chicken, fish, vegetable, or vegetarian dishes. Whether you're looking for a quick recipe , a tasty marinade, or a dinner idea, you've come to the right place.

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  • Braised Cabbage with Bacon and Wild Mushroom Salt

    Braised Cabbage with Bacon and Wild Mushroom Salt Recipe


    Servings: 4 side dishes
    Prep. 15 min Cook time 50 min

    A comforting side dish that brings together slightly creamy braised cabbage, crispy bacon and the rich flavours of our Wild Mushroom Salt. Simple, savoury and perfect alongside grilled meat. The recipe makes 4 side servings, but it’s so delicious you might want to serve it as a main dish!

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  • Warrior's Crispy Smashed Potatoes

    Warrior's Crispy Smashed Potatoes Recipe

    Servings: 6
    Prep. 5 mins Cooking 35 mins

    Crispy on the outside and tender inside, these smashed baby potatoes make an irresistible side dish. Garlic butter, Wild Mushroom Salt and fresh chives bring them to life!

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  • Warrior's Smoked Mussels Marinière

    Warrior's Smoked Mussels Marinière Recipe

    Servings: 4
    Prep. 10 minutes Cooking 20 mins

    Classic mussels marinière get a smoky twist on a Neso Grill barbecue. Seasoned with Traditional Blend, Bacon & Pepper Mix and Wild Mushroom Salt, they're so delicious you might want to double the recipe!

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