Nachos au Porc effiloché avec les Épices Tomahawk

Nachos with frayed pork with spices tomahawk

Ingredients

  • 1/2 Box of black beans
  • Salsa Tomatillos House or Trade to Soak
  • Sour cream
  • Texmex cheese
  • Jalapeños peppers
  • 1 sepinated tomato, in dice
  • Olives kalamata
  • Coriander
  • Tostitos with roasted garlic
  • Basque grain cheese (or other)
  • Pulled Pork
  • Spice Tomahawk

 

Path to follow

  1. Spread a layer of TOSTITOS in a baking dish.
  2. Put half black beans, tomatoes, crafted pork and Texmex cheese.
  3. Put another layer of TOSTITOS.
  4. Erabate the cheese in grains Spice Tomahawk.
  5. Finish with the rest of the tomatoes, beans, crushed pork and 2 kinds of cheese.
  6. Add the Jalapeños and olives peppers.
  7. Bake at 425 ° F for 20-25 minutes or until cheese is melted and finished broil 2-3 minutes.
  8. Put coriander leaves, sour cream and tomatillo salsa to taste.

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