☕ A gourmet coffee featuring Quebec maple and chaga
Discover our Maple & Chaga Coffee, a dark roast ground coffee blended with pure maple sugar and hand-harvested Quebec chaga. A rich, gourmet coffee with notes of hazelnut, dark chocolate and maple, and a lightly sweet finish.
Rich and comforting, this coffee showcases two ingredients from right here at home: maple and chaga from Quebec’s boreal forest.
What does Maple & Chaga Coffee taste like?
Our Maple & Chaga Coffee is made with a dark roast coffee roasted in Quebec. Its flavour profile features notes of hazelnut and dark chocolate, complemented by the sweetness of pure maple sugar.
The result is a rich, gourmet coffee with a touch of sweetness that can be enjoyed black or with milk or cream.
What is chaga?
Chaga is a fungus that grows primarily on birch trees in northern regions and the boreal forest. The chaga used in our coffee comes from Quebec and is hand-harvested.
A coffee inspired by the flavours of Quebec
- Premium ground coffee
- Dark roast, roasted in Quebec
- Hand-harvested Quebec chaga
- Pure maple sugar
- Notes of hazelnut, dark chocolate and maple
- Lightly sweetened
- 125 g format
Enhance your coffee with maple and sweet clover
For an even more indulgent cup, add our Maple & Sweet Clover Coffee Seasoning. This blend of natural sugars combines maple sugar with Quebec sweet clover, a plant with a delicate vanilla-like aroma often referred to as boreal vanilla.
☕ Want both? Discover our Maple & Chaga Coffee + Maple & Sweet Clover Coffee Seasoning Duo.
Ingredients
Dark roast coffee, pure maple sugar, chaga mushroom.
Size
125 g – ground coffee.
Frequently asked questions
Does Maple & Chaga Coffee have a strong maple flavour?
The maple sugar adds a smooth, lightly sweet flavour that complements the coffee without overpowering it. The flavour profile also features notes of hazelnut and dark chocolate.
Is Maple & Chaga Coffee sweetened?
Yes. The coffee contains pure maple sugar, which gives it a lightly sweet finish.
What roast is this coffee?
Maple & Chaga Coffee is a dark roast coffee roasted in Quebec. It comes ground and ready to brew.
Where does the chaga in this coffee come from?
The chaga used in our Maple & Chaga Coffee comes from Quebec and is hand-harvested.
How do I prepare Maple & Chaga Coffee?
Prepare it as you would your usual ground coffee, using your preferred brewing method and adjusting the amount to your desired strength. Enjoy it black or with milk or cream.
How can I add more flavour to Maple & Chaga Coffee?
For an extra touch of flavour, add a small amount of our Maple & Sweet Clover Coffee Seasoning directly to your cup or over frothed milk. The maple sugar and naturally vanilla-like notes of sweet clover pair beautifully with this coffee.