A ready-to-enjoy cured pork sausage made in Québec. Created in collaboration with Les Délices de Charlevoix, this delicious sausage is seasoned with our Traditional Blend, featuring pure maple sugar and Green Alder Pepper. Serve with cheese, raclette, fondue or on a charcuterie board.
AVAILABLE FORMAT
70 g – Vacuum-sealed package, ready to eat. Refrigerate after opening.
BOREAL INGREDIENTS
Green Alder Pepper: Hand-harvested male catkins (Alnus crispa) with citrusy and woody notes.
Pure maple sugar: Brings a balanced touch of sweetness to the seasoning.
INGREDIENTS & NUTRITION FACTS
Pork • Spice blend (maple sugar, salt, smoked paprika, black pepper, garlic, onion, yeast extract, dextrose, Green Alder Pepper, sweet gale, turmeric, paprika, canola oil, smoke flavour, cellulose fibre, cayenne pepper) • Fermentation cultures • Sodium nitrite.
CONTAINS: Garlic, onion
Gluten-free product. Accessories not included | Non-taxable product





