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Load image into Gallery viewer, Red Carolina Reaper Pepper heat level chart
Load image into Gallery viewer, Small pile of red carolina reaper pepper powder
Load image into Gallery viewer, Red Carolina Reaper Pepper — product presentation, 10 g size

Red Carolina Reaper Pepper - 10g | Bulk

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Red Carolina Reaper Pepper — Powder — 10 g | Bulk

Extreme intensity for experienced hot pepper enthusiasts. Red Carolina Reaper combines fierce heat with light fruity notes. Use a minute amount to season an entire dish.

Species: Capsicum chinense.

Its powdered form allows it to be distributed through a sauce, chili or marinade. Careful dosing and mixing are essential: incorporate it gradually instead of generously sprinkling it onto a single serving.

Extreme heat

Indicative heat: approximately 2,200,000 Scoville heat units.

A guide supplied by the manufacturer for this product. Heat can vary between batches. Start with a minute amount, mix thoroughly and taste a small portion before adding more.

How to use it in cooking

Hot sauces: Add a minute amount to a homemade sauce recipe, then mix thoroughly.

Chili and stews: Distribute a very small amount throughout the entire dish.

Marinades: Incorporate into an aromatic base with garlic, citrus or spices.

BBQ sauces: Use to increase the heat of a basting sauce, adjusting gradually.

Size and storage

Size: 10 g of pepper powder, supplied in a labelled bulk bag.

Storage: keep in a tightly closed container in a dry place, away from heat and light.

Frequently asked questions

Is this a pepper for beginners?
Its extreme heat is suited to people accustomed to very hot peppers. Choose a milder variety if you are new to spicy food.

How much should I use?
There is no universal dose: the recipe, number of servings and your tolerance all matter. Start with a minute amount and mix well.

Has Carolina Reaper held a heat record?
It held the Guinness record before Pepper X surpassed it in 2023. Its heat remains extreme.

Handling precautions

Wear gloves and handle in a well-ventilated area. Avoid breathing in particles and all contact with eyes or mucous membranes. Use a utensil to measure, wash your hands and clean surfaces after use. Keep out of reach of children.

Scoville scale showing the heat levels of hot peppers