SWEET & SPICY: This unique blend delicately combines the flavors of boreal herbs and spices harvested by hand in Indigenous territories. made with real maple sugar and perfectly enhanced with the legendary Ghost pepper, use it in 1001 ways to give your dishes an incomparable spicy taste.
DID YOU KNOW: In 2007, the Guinness Book of Records certified the ghost pepper as the hottest in the world, 170 times stronger than tabasco sauce. That's why we only use it in small amounts in our blends!
Ideal with (and more!): Salmon -chicken - pork - potatoes – steak – popcorn - tofu – cheese – marinades – bloody ceasar – egg - bacon.
- Made with 100% pure maple sugar;
- Prepared and packaged in Quebec by our artisans;
- With Quebec Dune Pepper and Sweet Gale
- Available in 75g, 100g, 250g and 500g formats;
- Does not contain gluten*.
Ingredients: Maple sugar, Salt, Smoked paprika, Black pepper, Garlic powder, Onion powder, Yeast extract, Dextrose, Dune pepper (Alnus crispa), Sweet gale, Turmeric, Paprika, Canola oil, Ghost pepper (Bhut Jolokia), Smoke flavor, Cellulose fiber, Cayenne pepper.
*All accessories excluded
*Some ingredients are processed in a factory where products contain gluten.