Shrimp Seasoning was specially crafted to enhance the delicate flavor of shrimp while adding a rich and flavorful Cajun-inspired touch. This blend combines smoked paprika, mustard, ginger, pepper, and spices to create a balanced flavor profile that pairs perfectly with seafood.
Inspired by the flavors of the American South, this seasoning delivers smoky, mildly spicy notes that enhance shrimp without overpowering their natural taste. It is ideal for quick meals prepared in a skillet, on the grill, or on a flat-top griddle.
Easy to use, this blend helps you prepare delicious shrimp in just minutes, making it perfect for weeknight meals, tacos, salads, and seafood platters.
A recipe card is included to help you prepare flavorful seasoned shrimp from your very first use.
Size
Available size: 100 g
Options: Mild or Hot
Flavor Profile
- Cajun-inspired
- Smoked paprika
- Lightly smoky
- Peppery
- Mildly spicy
- Hints of ginger and mustard
Why You'll Love It
- Specially designed for shrimp
- Inspired by traditional Cajun flavors
- Excellent in a skillet, on the grill, or on a griddle
- Available in Mild or Hot versions
- Recipe card included
How to Use Shrimp Seasoning
Simply toss the shrimp with the seasoning and a little olive oil before cooking to ensure even flavor and seasoning.
This blend is perfect for:
- Sautéed shrimp
- Grilled shrimp
- BBQ shrimp
- Shrimp tacos
- Shrimp salads
- Seafood platters
A squeeze of fresh lime juice just before serving perfectly complements the flavors of this blend.
The Warrior's Tip
Add a tablespoon of freshly chopped dill just before serving for a fresh finish that pairs beautifully with shrimp.
Perfect With
- Shrimp
- Lime
- Olive oil
- Onions
- Rice
- Grilled vegetables
- Shrimp tacos
Recipe Ideas
- Cajun skillet shrimp
- Grilled shrimp
- Shrimp tacos
- Spicy shrimp salad
- Shrimp rice bowl
How Much to Use
- 2 tablespoons for approximately 680 g (1½ lb) of shrimp
- Adjust to taste
Ingredients
- Fine salt
- Celery seeds
- Smoked paprika
- Ground mustard
- Ground ginger
- Italian pepper
- Cinnamon
- Dried parsley
- Crushed chili peppers
Allergens
Contains: celery, mustard, cinnamon.
Frequently Asked Questions
Is this blend only for shrimp?
No. It is also excellent on scallops, white fish, salmon, and many other types of seafood.
Is this seasoning very spicy?
The regular version offers a mild to moderate heat inspired by traditional Cajun seasonings. The Hot version provides additional heat.
Can I use it on the grill?
Absolutely. It is excellent for grilled shrimp, flat-top cooking, or traditional barbecue grilling.
Why is mustard included in the blend?
Mustard adds depth of flavor and contributes to the distinctive character often found in Cajun-style seasonings.
Is a recipe included?
Yes. A recipe card is included to help you prepare delicious seasoned shrimp.
What size is available?
The blend is available in a 100 g format.
