A rich, flavorful and comforting homemade spaghetti sauce made with our Spaghetti Sauce Seasoning from The Warrior Blends Bulk Spice Collection.
This simple recipe perfectly blends Italian herbs, tomatoes and a subtle touch of sweetness for a balanced sauce the whole family will love.
Check out the full recipe below.
Par / By
Chef Peter
Ingrédients / Ingredients
1 lb (454 g) Italian sausage
1 lb (454 g) ground beef
1 chopped Spanish onion
4 cloves garlic, minced
2 cans (312 ml) tomato paste
1 can (398 ml) diced tomatoes
1 can (796 ml) crushed tomatoes
1 cup (250 ml) beef broth
4 tbsp The Warrior Blends Spaghetti Sauce Seasoning
Instructions/ Directions
In a large pot over medium-high heat, cook the ground beef and Italian sausage. Halfway through cooking, add the onion and garlic. Cook until the meat is fully cooked.
Reduce heat to medium, add the tomato paste and The Warrior Blends Spaghetti Sauce Seasoning. Cook for 3 minutes while stirring.
Add the beef broth, diced tomatoes and crushed tomatoes. Mix well, then reduce heat to low.
Let simmer for 1 to 2 hours, stirring occasionally during cooking.
Note
Add fresh basil at the very end for an even brighter and more comforting sauce.
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