Meatball Stew Seasoning was specially crafted to recreate the comforting flavours of traditional Québec-style meatball stew. Perfectly balanced by our chef, this blend combines the warm notes of cloves, cinnamon, mustard, and herbs to deliver all the aromatic richness of old family recipes.
Whether you're preparing a classic holiday meatball stew or a comforting family meal during the winter months, this seasoning allows you to achieve delicious results without having to measure a long list of spices.
Easy to use, simply add the blend to your meatballs and broth to create a rich, flavourful, and perfectly balanced sauce.
A recipe card is included to guide you through preparing a delicious meatball stew from your very first use.
Format
Available size: 100 g
Options: Mild or Hot
Flavour Profile
- Comforting
- Clove
- Cinnamon
- Herbaceous
- Lightly peppery
- Perfectly balanced
Why You'll Love It
- Specially designed for traditional meatball stew
- Eliminates the need to measure multiple spices separately
- Authentic flavour inspired by family recipes
- Available in Mild or Hot versions
- Recipe card included
How to Use Meatball Stew Seasoning
Add part of the blend directly to the meatballs and incorporate the remainder into the broth to develop the full aromatic richness of the stew.
This blend is perfect for:
- Traditional meatball stew
- Homemade meatballs
- Holiday meals
- Québec family recipes
- Broth-based sauces
- Slow-cooked dishes
It is also excellent in certain meat pie recipes and other traditional slow-cooked dishes.
The Warrior's Tip
Add a few pork hocks to your broth for an even richer flavour and a meatball stew that tastes just like Grandma used to make.
Perfect With
- Ground pork
- Ground beef
- Beef broth
- Potatoes
- Root vegetables
- Homemade bread
- Holiday meals
Recipe Ideas
- Traditional meatball stew
- Old-fashioned meatballs
- Holiday meatball stew
- Meat pie
- Comforting slow-cooked meals
How Much to Use
- 4 tablespoons for approximately 900 g of ground meat and 500 ml of broth
- Adjust to taste
Ingredients
- Beef base
- Ground mustard
- Cloves
- Cinnamon
- Black pepper
- White pepper
- Pink peppercorns
- Dried parsley
- Onion powder
- Dried thyme
Allergens
Contains: mustard, cinnamon, onion, gluten (wheat).
Frequently Asked Questions
Is this blend only for meatball stew?
No. It is also excellent in certain meat pie recipes, homemade meatballs, and other traditional slow-cooked dishes.
Is this blend spicy?
The Mild version offers a warm, herbaceous, and perfectly balanced flavour profile. The Hot version adds a touch of extra heat.
Why does it contain cinnamon and cloves?
These spices are at the heart of the traditional flavour profile of Québec-style meatball stew and contribute to its distinctive taste.
Is a recipe included?
Yes. A recipe card is included to help you prepare a delicious homemade meatball stew.
What size is available?
The blend is available in a 100 g format.
