Caribbean Jerk Seasoning was specially crafted to recreate the iconic flavours of the Caribbean islands. Perfectly balanced by our chef, this blend combines allspice, thyme, peppers, warm spices, and aromatics to deliver an exotic, bold, and intensely flavourful profile.
Whether you're preparing chicken, pork, fish, or even grilled vegetables, this seasoning brings the rich, authentic character traditionally found in Caribbean jerk recipes.
Easy to use, simply apply generously to your food before cooking to achieve a fragrant, slightly spicy result full of character.
A recipe card is included to help you prepare delicious jerk chicken from your very first use.
Format
Available size: 100 g
Options: Mild or Hot
Flavour Profile
- Allspice
- Thyme
- Slightly sweet
- Spicy
- Exotic flavours
- Perfectly balanced
Why You'll Love It
- Specially designed for Caribbean jerk recipes
- Excellent with chicken, pork, and fish
- Rich and exotic flavour profile
- Available in Mild or Hot versions
- Recipe card included
How to Use Caribbean Jerk Seasoning
Apply generously to meat, fish, or vegetables before cooking.
This blend is perfect for:
- Jerk chicken
- Grilled pork
- Caribbean-style fish
- Skewers
- Grilled vegetables
- Tropical marinades
It is also excellent in sauces, marinades, and recipes inspired by tropical cuisine.
Warrior Tip
Marinate your meat overnight with pineapple juice, lime juice, and olive oil to fully develop the flavours of the seasoning blend.
Perfect With
- Chicken
- Pork
- Fish
- Lime
- Pineapple
- Rice
- Grilled vegetables
Recipe Ideas
- Caribbean jerk chicken
- Marinated chicken thighs
- Tropical grilled pork
- Jerk fish
- Exotic skewers
How Much to Use
- 3 tablespoons for approximately 6 chicken thighs
- Adjust to taste
Ingredients
- Onion powder
- Garlic powder
- Crushed chili
- Fine salt
- Cayenne pepper
- Ground black pepper
- Dried thyme
- Fine sugar
- Allspice
- Smoked paprika
- Cinnamon
- Cumin
Allergens
Contains: garlic, onion, cinnamon.
Frequently Asked Questions
Is this blend only for chicken?
No. It is also excellent with pork, fish, grilled vegetables, and many Caribbean-inspired recipes.
Is this seasoning very spicy?
The Mild version already offers the bold, aromatic flavour typical of jerk recipes. The Hot version adds extra heat for spice lovers.
Can I use it as a marinade?
Absolutely. It is especially delicious when mixed with oil, lime juice, and tropical fruit juices.
Why does it contain allspice?
Allspice is one of the signature ingredients of traditional jerk seasoning and gives it its distinctive and authentic character.
Is a recipe included?
Yes. A recipe card is included to help you prepare delicious homemade jerk chicken.
What size is available?
The blend is available in a 100 g format.
