An exquisite blend of premium peppers combined with the woody scent of Thuya, the heat of dune pepper and the tangy subtlety of staghorn sumac. A guaranteed favorite that will make you forget regul...
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Forest Pepper (100g)
Want to get all 4 products in glass jars and the wooden display? S...
*Product available in Quebec only. Click here for more information.
Larch sprouts are a unique and delicious culinary ingredient that will add a resinous, fresh, slightly woody flavor to all you...
Dried balsam fir shoots add a resinous, lemony touch to dishes. Here's how to use them in cooking:
1. Infusion for sauces and broths Add a pinch of dried sprouts to:
A broth (poultry, veg...
*Product available in Quebec only. Click here for more information.
About 2,000 to 10,000 Scoville heat units A flavorful Middle Eastern chili pepper with a slow-burning heat and complex flavor.
*Product available in Quebec only. Click here for more information.
2,200,000 Scoville heat units, one of the hottest peppers in the world Astronomical heat flavor with light fruity notes
⚠️ T...
*Product available in Quebec only. Click here for more information.
Approximately 300,000 Scoville heat units Popular chili powder with sweet and fruity notes
Taste Profile: A bold and refined spice blend crafted for red meats. The rich depth of 100% dark roast Arabica coffee is perfectly balanced by the natural sweetness of maple. Hand-picked Alder pepp...
Rich, hearty, and deeply comforting, the Warrior’s Sagamité was created through an authentic collaboration with Sagamité Watso. Inspired by Abenaki and Wendat traditions, this ancestral soup brings...
The Warrior Cured Sausage by Les Délices de Charlevoix. An explosion of flavors featuring premium pork and our Traditional Blend made with pure maple sugar.
Ideal as a snack or with cheese fondue, ...
NEW FOR 2026
Discover a boreal seasoning salt that is as elegant as it is versatile. Sesame & Balsam Fir Seasoning Salt by The Warrior Blends combines the richness of black and white sesame se...
Taste the flavors of the forest with our hand-picked wild mushroom salt. This blend combines sea salt with three Quebec mushrooms: chanterelle, sheep's foot, and lobster mushroom. It adds a savory,...
