WARNING: The smell that this chicken emerges to cooking could create an addiction. Maple sugar and Ghost pepper Tomahawk mix will definitely become your secret weapons on the chicken!
WARNING: The aroma of this chicken roasting may be addictive! The maple sugar and ghost pepper in Tomahawk Blend are sure to become your secret weapons for roast chicken.
Pat the chicken dry with paper towels and remove the giblets, if any.
Gently rub the softened butter over and under the chicken skin, taking care not to tear it.
Place the onion half and lemon half inside the chicken cavity.
Sprinkle Tomahawk Blend generously over the outside of the chicken and rub it in well.
Place the chicken in a deep baking dish or uncovered Dutch oven. Baste with the pan juices every 30 minutes using a baster or spoon. If there are no juices after 30 minutes, baste with a little melted butter and add 2–3 tbsp water to the pan. Roast until the internal temperature reaches 165°F, about 75–90 minutes.
For crispy skin, switch the oven to broil for the final 1–2 minutes.
Remove from the oven and cover for 10–15 minutes before serving. Enjoy!
Simple comme Bonjour! Un vrai délice!!!